Could quitting ultra-processed food boost your mental health?

PrescriptionNews newsroom brief · 9h ago · 1 min read · via sciencedaily.com

People with depression who dramatically cut ultra-processed foods experienced notable improvements in their symptoms in a small preliminary study. Researchers suspect healthier eating may benefit the brain partly by reducing gut damage and chronic inflammation.

People with depression who dramatically cut ultra-processed foods experienced notable improvements in their symptoms in a small preliminary study. Researchers suspect healthier eating may benefit the brain partly by reducing gut damage and chronic inflammation. This story matters for Health & Wellness readers tracking prescription. Reported by sciencedaily.com. Read the full original at the source link below.

Originally reported by sciencedaily.com. PrescriptionNews curates and briefs the health & wellness stories that matter. Our editorial policy →
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